Very simple, and amazingly good peanut butter fudge

Yield
30 Servings
5 minutes
20 minutes
Total time
25 minutes
2 cups sugar
1/2 cup milk
1/4 cup butter
3 1/2 ounces marshmallow fluff
6 ounces peanut butter
33/100 cup flour
  1. Grease a 9x9 inch baking dish, set aside.
  2. In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.